About Us

Your Trusted Partner in Controlled-Environment Agriculture.

Our

Company

Green Rise Foods seeks environmentally conscious and sustainable growth to meet the needs of its partners while providing returns to its shareholders. Green Rise embraces new technologies and maintains a skilled workforce so it can be the lowest cost highest quality producer of in-door controlled agriculture products.

Why

Choose Us

Strict Financial Discipline

Our growth is steady and sustainable. We manage our risk and provide maximum returns to our investors.

World Class Board of Directors

We are backed by strong leaders in the industry that believe in our vision and continue to support us in achieving it.

Highly Skilled Growers

We work hard to retain our talented growers who are the best in North America. Together we deliver the quality we are known for.

Company

Fact Sheet

89 acres (3,876,840 square feet) of greenhouse ranges equipped with the latest AgriTech systems
Produce annually fresh beefsteak, medley & piccolo tomatoes and mini-peppers at three greenhouse ranges
72% of production sold on fixed contract pricing and the remaining on market pricing
Long-term distribution contract with Mastronardi, one of the largest wholsalers of fresh foods in North America
Professional grower team with over 90+ years of cultivation experience
Weekly independent third party Plant Physiologist oversight over crop health including crop health and desease risk management
Publicly listed Company (TSX.GRF.V)

MBRT/Accu-Label/Priva/Hortimax AgTech systems currently utilitzed by Green Rise which provide robotic packing solutions, automated irrigation controls and in depth labor data tracking to help manage labor efficiencies
Seasoned Board of Directors with decades experience in Investment Banking, Food Distribution, Retail Operations and Corporate and Securities Law
Strong Senior Executive Team with decades of experience in Agriculture, Finance, Sales and new Technology Implementations
CFIA licensed, Canada GAP Certified, OGVG licensed to grow, pack and market vegetables and EFI certified
ESG sustainable investment, by providing locally grown fresh produce, pesticide free, pollinated by bees, 90% less water usage and produce 25 times more yield as compared to outdoor farming